Current pricing

Venison prices.

Check current processing and smallgoods pricing before you complete your cutting list. All prices and wording shown here can be updated from WordPress.

Venison pricing

Venison price list

Straightforward pricing for venison processing and smallgoods. All prices exclude GST.

ServiceWhat’s includedPriceCharged by
Red deer
Skinning, boning and steaks
Vacuum Packed$60.00Flat fee
Fallow deer
Skinning, boning and steaks
Vacuum Packed$30.00Flat fee

Please note: venison sausages are not gluten free. Questions? Contact Mr Meat Man before completing your cutting list.

Sausages, Mincing, Smallgoods & Optional Extras

Sausages, Mincing, Smallgoods & Optional Extras (custom processing). All prices exclude GST.

ServiceDetailsPriceCharged by
Standard sausagesOld English Beef or Pork, Italian Garlic, Hunters Choice, Herb & Garlic, Plain Venison (No Gluten Free Option)
(10kg minimum)
$7.00Per kg
Gourmet flavoured sausagesTomato Caramelised Onion, Jalapeno, Texan Chilli, Chorizo, Sweet Chilli & Red Pepper, Sweet Chilli & Plum, Smokey Paprika, Steak & Onion, Roma Tomato & Caramlised Onion, Cranberry & Chestnut
(10kg minimum)
$8.00Per kg
Breakfast sausagesAll standard and gourmet flavours available
(10kg minimum)
$9.00Per kg
Lamb sausagesPlain, Lamb & Mint, Herb & Garlic, Italian Garlic, Hunters Choice
(10kg minimum)
$7.00Per kg
Kransky$10.00Per kg
Cheese kransky$12.00Per kg
Beirsticks$12.00Per kg
Salami$12.00Each
Boerewors$11.00Per kg
Saveloys$8.00Per kg
Luncheon$8.50Per kg
Burger pattiesFree-flow and boxed$10.00Per kg
MincingPackaged in 500g tubes$2.00Per kg
Bacon$5.00Per kg
Raw ham$5.00Per kg
Pork pickling$2.00Per kg

MPI reference: SP002009/SP.

Payment is due on collection.