Start a booking

Tell Mr Meat Man what
you need.

A short guided form for homekill and custom processing. It takes a few minutes, and Mr Meat Man will contact you directly to confirm the job.

Please note that our killing day is currently THURSDAY

Step 1 — Customer

Your details

Step 1 of 4

Mr Meat Man uses these details to respond to your request. Required fields are marked with an asterisk.

Please enter your full name.
Please enter a valid mobile number.
Please enter a valid email address.
Preferred contact method
Please choose at least one preferred contact method.
Best time to reach you

What comes next

2Property & accessAddress, gate and terrain notes
3The animalSpecies, number and details
4DeclarationReview, agree and submit

Step 2 — Property

Property & access

Step 2 of 4

Tell Mr Meat Man where the job is and anything he needs to know before arriving.

Please enter the property address.
Please enter the town or district.
How to get in and where to go on arrival.
Anything that affects reaching and handling the animal safely.

Step 3 — Animal

The animal

Step 3 of 4

Give Mr Meat Man the basic animal details. The species-specific cutting choices come later, after the booking is confirmed.

Animal type
Please choose an animal type.
Please enter how many animals (1 or more).
Whole / half / shared
Please choose whole, half or shared.

Step 4 — Declaration

Review & submit

Step 4 of 4

Check your details below, agree to the declaration, and send your request to Mr Meat Man.

Contact details

Full name
Not provided
Mobile
Not provided
Email
Not provided
Preferred contact
Not provided
Best time to reach you
Anytime

Property and access

Address
Not provided
Town / district
Not provided
Access instructions
Not provided
Terrain / access notes
Not provided

Animal

Animal type
Not provided
Number of animals
Not provided
Whole / half / shared
Not provided
Species note
Not provided
Size / age / weight
Not provided
Tag / ID
Not provided
Other notes
Not provided

Owner declaration

Please confirm the ownership declaration.
Please confirm you agree to the pricing and payment terms.
Please confirm this to continue.

Four short steps. No technical knowledge required.

The species-specific cutting choices come later. This form simply gives Mr Meat Man enough information to assess and confirm the job.

Questions?

022 077 4360