Lamb / mutton cut sheet

Lamb / mutton cut selection.

Choose how you want your lamb or mutton cut and packed. Mr Meat Man will follow your preferences and contact you if he needs to confirm anything.

Please make sure you have booked in with Mr Meat Man before completing this cutting sheet.

Customer & animal details

Before you choose your cuts

Add your contact details and the animals covered by this cutting list.

Family Size

Select a date if known and agreed with Mr Meat Man. Otherwise leave this blank.

Step 1 — Cutting selections

Select your lamb / mutton cut preferences

Step 1 of 3

Choose the options that suit you. Some sections allow more than one choice.

Notes

Add any notes that will help Mr Meat Man identify or process the animal.

How will this animal be processed? *

Whole-sheep options

Pick one only if it suits — otherwise choose "Individual cuts, with sausages or mince if wanted" and Mr Meat Man will follow your individual cut choices.

Whole-sheep processing option (choose one)

General packing

A few general questions about how your lamb / mutton is packed.

Sausages per pack

Main cuts

Choose how you'd like each part cut.

Legs (choose one or 2 options)
Shoulders (choose one)
Shanks — keep?
Neck — chops?
Loin — chops?
Lamb racks?
Belly flaps (choose one)

Sausages / Mince

Choose sausages, mince or none

More processing options

Extras, packing and special requests

Complete any options that apply. You can leave optional items blank if they are not needed.

Extras

Tick anything you'd like kept.

Extras to keep

Additional notes

Add anything else Mr Meat Man should know about your processing or packing preferences.

Packaging

Mr Meat Man will prepare and label the meat according to the confirmed processing method and your selected options.

Step 2 — Review

Review your lamb / mutton cut sheet

Step 2 of 3

Check each section before confirming. Use Edit to change anything — your other choices are kept.

Step 3 — Send

Confirm your lamb / mutton cut sheet

Step 3 of 3

You're ready to finalise. Review the details and email this cutting list to Mr Meat Man.

Everything you've chosen is captured. Mr Meat Man will follow your selected lamb or mutton preferences and contact you if anything needs clarifying.

Cut your way. Cook your way.

Mr Meat Man will follow your selected lamb or mutton preferences and contact you if anything needs clarification.

Questions?

022 077 4360